Tuesday 28 February 2012

Courses for March!

New courses coming your way this March!

First of all, we thank you for your continuous support for our half-year worth of efforts. We greatly appreciate, and have been working non-stop to come up with news ways to increase your love for healthy eating! And so, now we present to your, that cooking lessons will be coming your way.

During the lessons, we will teach easy-to-make and yummy and healthy dishes for everyone that signs up. All you need to do is to look through the schedule and choose the item and advance book with us.

Give us a call to make your booking, and we look forward to hearing from you!

Here's a quick preview of what we have this March
- Millet Dishes (Grains Series)
- Coral-grass Series
- Healthy and Simple Meals
Download the full content here

DEAR MEMBERS,
Yes, you! You, who have been supporting us tirelessly and have joined our membership program, we wish to present to you 2 discounts this March in conjunction with the new lessons and dishes coming your way as a token of our most sincere gratitude!

OFFER 1: We wish to take the opportunity to thank our members for their love and support with a special discounted price of $30 for their first lesson. The capacity of the classes are, however regretably limited, thus we do hope that our members will book in advance to confirm their slots before the seats run out. Thank you for your understanding and we look forward to happy times in the lesson with everyone, see you there!

OFFER 2: We wish to take the opportunity to thank our members for their love and support with a series of new dishes coming your way this March. All members will enjoy a 20% discount for your first tasting of the dishes, we hope to bring you an enjoyable experience as you explore the new and improved tasty dishes. We also look forward to your feedback in order to make the food even more unforgetable, so please feel free to share it with us.

Thank you and we hope to bring you happiness with our food, as usual! :)

Yours sincerely,
The folks at Jelina Garden

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